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Rosi

Rosi

A Classic British Restaurant with Modern Flair from Chef Lisa Goodwin-Allen

Experience Rosi, an exciting chapter in our culinary story, led by acclaimed chef Lisa Goodwin-Allen.

Rosi offers a modern interpretation of classic British dining, rooted in seasonality and British provenance, yet brought to life through Lisa’s signature style of imaginative and technically assured cooking.

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Matt, Tom & Olly’s Festive Feast

Join us at Rosi on 1st December for an exclusive three course feast hosted by Saturday Kitchen’s Matt Tebbutt and Olly Smith, and renowned food writer and critic, Tom Parker Bowles.

Expect an unforgettable evening of delicious food, great company and lively conversation, as our hosts come together for a special panel discussion, sharing their stories, insights and passion for food and wine.

No great evening should end without a little something to take home - there will be signed copies of cookbooks by our hosts available to purchase. The perfect way to keep the evening, and a little culinary inspiration, going long after the last course.

Set Menu to Savour...

Savour our Seasonal Set Menu at Rosi, and enjoy two courses for £38 per person. Discover a changing selection of seasonal dishes crafted exclusively for the Set Menu, offering fresh reasons to return time and time again.

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Opening Hours

Breakfast
Monday - Sunday
7am - 10:30am*
Lunch
Monday - Sunday
12pm - 2:45pm*
Dinner
Monday - Saturday
5:30pm - 9:45pm*
Sunday & Bank Holidays
5:30pm - 8:45pm*
*Last Orders

Perfect for milestone celebrations and large events, Rosi is available for exclusive hire.

Enquire directly with our events team at events@thebeaumont.com for additional details.

As one of the UK’s most celebrated chefs and part of a very select group of female Michelin-starred chefs, Lisa Goodwin-Allen has helped hold a Michelin star at Northcote for over two decades. Her distinctive culinary voice is defined by skilled technique, bold flavours and creative confidence. "Rosi is a restaurant where the menu is full of dishes you really want to eat, and the atmosphere is just as inviting."

For press enquiries please contact Sauce Communications thebeaumont@saucecommunications.com

Reserve your table now. Reserve your table now.

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